30+ Vegan Curry Recipes

If you are looking for some great vegan curry recipes, here is a collection of 30+ vegan curry recipes to try and enjoy the deliciousness. All of these vegan curries are dairy-free, egg-free, and plant-based. Add these delicious treats to your Thanksgiving menu.

Vegan curry is a popular and satisfying entrée for those following a vegan or vegetarian diet. It is indeed a delicious and nutritious entrée with a wide range of flavors and ingredients. It's also versatile, making it easy to adapt to personal tastes and dietary preferences.

The base of a vegan curry typically includes vegetables and proteins sauteed in a flavorful sauce made with plant-based ingredients. The proteins can be legumes like chickpeas, beans, lentils, soy products, etc. The base sauce makes the curry unique and distinguishes it from other curries. You can customize the spices to alter the flavor of the curry sauce.

30+ Vegan Curry Recipes

Here is a round-up list of the 30+ best vegan curry recipes to try. These are easy to make and loaded with flavors.

Vegetable Curry

This is a simple vegan curry that is tasty and healthy too. Sauteed with air fryer roasted veggies, this curry is too delicious. This curry is easy to make in less than 30 minutes. This is not only delicious but also healthy too.

Chickpeas Curry aka Chana Masala

This is a classic popular curry with a blast of flavors. Easy to make this vegan chickpeas curry is best served with rice or naan. This is also popular as chana masala.

Chana Masala

This Indian Chickpea Curry is made using an authentic recipe. Perfectly paired with rice and Indian flatbread

Sweet Potato Chickpea Curry

This sweet potato chickpea curry is filling and satisfying! It pairs perfectly with a few scoops of white rice.

Vegan Thai Curry

Thai curry is one of the most popular dishes globally. Thai curry is made with vegetables cooked in authentic Thai spices that make the curry stand out from the rest of the curries.

Butternut Squash Curry

This butternut squash curry will become your new favorite quick and easy weeknight meal! It's cozy, delicious plant-based, and super fast to make (especially if you use frozen cubed butternut squash). The mix of curry paste, ginger, coriander, coconut, and lime makes for the most flavorful sauce and the tender squash is just to die for.

Vegan Jackfruit Curry

Jackfruit is a summer vegetable and in taste and texture, it replaces the meat perfectly. Cooked with flavorful spices, this jackfruit curry is really drool-worthy. It's a must-try I would say.

Sweet Potato Red Lentil curry

This creamy Sweet Potato Red Lentil curry is a fan favorite in the fall! Pair with some garlic naan and basmati rice for a delicious meal. 

Vegan Chinese Curry

This easy, 20-minute Vegan Chinese Curry is loaded with healthy vegetables, vegan chicken, and lots of tasty sauce! Enjoy it over rice, or noodles, on its own, and feed a large family or enjoy leftovers, since like most curry the flavors get even better the next day!

Black-Eyed Peas Curry

Black-eyed peas are popular globally. Also popular as lobia are famous across the globe. In the USA it's considered auspicious for New Year's Eve.

Butter Cauliflower

This is a rich creamy curry made with roasted cauliflower and a variety of aromatic flavorful spices. This is the vegan version of the most famous butter chicken recipe.

Red lentil curry

Made in the instant pot, this whole lentil curry is a protein-rich curry that is simple and easy to make but it's creamy and loaded with flavors. You can also make this curry on a stovetop.

Vegan Cauliflower Potato Curry

This vegan curry is another easy curry. It takes less than 30 minutes to make this simple cauliflower curry. This is gluten-free as well and goes best with any flatbreads or rice.

Tofu Broccoli Stir Fry

This pairs up nicely with plain steamed rice or noodles. It's easy to make in just 15 minutes. A quick Chinese-style saucy spicy stir-fry is awesome to add to your list of vegan curries. Lastly, this is my favorite one and a quick curry in Chinese style.

Vegan Potato Curry

Vegan potato curry is so quick and easy recipe, it doesn't need a lot of preparation. With a base of tomatoes along with flavorful spices, this potato curry is awesome.

Chinese Eggplant

In this recipe, eggplants are cooked in Chinese stir-fry sauce and are flavorful. I love to serve this over steamed rice. The saucy eggplants are so good to add to the menu anytime. I love these Chinese eggplants.

Vegetable Korma

This is a rich creamy curry made with coconut base with aromatic spices. Traditionally made with fresh grated coconut. However, it can easily made with coconut cream and coconut milk. This is one of the easiest curries for vegans.

Bagara Baingan - Vegan Eggplant Curry

This vegan eggplant curry is incredibly easy and delicious with a blast of flavors.

Tofu Coconut Curry

This vegan tofu coconut curry is incredibly flavorful but not spicy. It’s full of veggies and it is perfect over rice.

Saag Aloo

Saag aloo or aloo palak is a popular curry with a spinach gravy base. This is an easy spinach curry with roasted baby potatoes. Super easy and quick vegan curry takes less than 30 minutes to make.

Yellow Curry

Skip the takeout, and make this Thai vegan yellow curry with potatoes and tofu. It is a comforting weeknight dinner idea loaded with vegetables that the whole family will love!

Mild Thai Green Curry

Looking for a delicious and nutritious vegetarian option? Our tofu green curry with vibrant flavors is sure to satisfy even the most discerning palates.

Indian Beans Curry

This Indian bean curry is a delicious mixed bean curry made by cooking five types of beans in an onion-tomato gravy flavored with Indian spices. It's a vegan and gluten-free recipe.

Pumpkin Curry

Thai Pumpkin Peanut Curry

Vegan Massaman Curry

Black bean curry

Curried Moong Bean Sprouts

Vegan Tikka Masala Curry

Vegan Curry Paste

Red Curry Paste

Thai Red Curry Paste is a vibrant and aromatic blend of herbs, spices, and fiery chilies, forming the heart of many Thai dishes. Its rich depth of flavor and spicy undertones make it an indispensable ingredient for authentic Thai red curry.

Indian Curry Paste

Whatever curry you want to make with a touch of Indian flavor, this curry paste is a must and one of the most useful ingredients. This not only enhances the flavor of the curry but also helps in fastening the cooking process.

Tom Yum Paste

If you are looking for an effortless way to add potent curry flavor to everything from french fries to salad, this homemade Tom Yum paste is just a thing. Without fish or animal ingredients, it has an intense flavor from chilies, lime leaves, and lemongrass.

Conclusion

In this roundup of vegan curry recipes, we've seen a wonderful mix of flavors and creativity from various talented food bloggers across the internet world. These recipes not only tantalize our taste buds but are also easy to make. So, pick your favorite curry, gather your ingredients, make your favorite curry, and enjoy.

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