This chilli cheese sandwich is one of the best street side sandwiches that is easy to make and tasty. Filled with a mixture of peppers and cheese, these sandwiches are grilled to a crispy exterior.
Here is the Mumbai street-style chilli cheese toast sandwich with step-by-step instructions on how to prepare this easily.
Sandwich is always a comfort food for me that saves a lot of cooking time. It's mainly assembling ingredients and either you grill it, toast it, or pan fry it with a little butter or ghee brushed on bread slices. Totally filling and amazing sandwiches are quick to make and don't take more than 15 minutes.
How to make a chilli cheese sandwich?
Prepare Green Chutney
Blend coriander leaves, mint leaves, green chillies, lemon juice, salt and a pinch of chat masala (optional) to a smooth paste.
Making Stuffing
In a mixing bowl add grated cheese, finely chopped capsicum, onions, green chillies, salt and lemon juice. Mix well.
Making Sandwiches
Apply butter/ ghee on one side of the slices. Apply green chutney on the same slices after the layer of butter.
Now place 2 tsp cheese mixture on top of bread slice. Then cover it with another slice of bread. Repeat for all bread slices.
Apply ghee or butter on the top & bottom side of sandwiches. Then grill it till both sides are crisp and golden. Remove and serve hot or warm with ketchup or any dip/ chutney.
Similar Recipes
Chilli Cheese Sandwich
Chilli Cheese Sandwich
Ingredients
Green Chutney
- ยฝ cup Coriander leaves finely chopped
- ยผ cup Mint Leaves
- 5- 6 Garlic pods
- 5 - 6 Green Chillies
- 1 tsp Lemon Juice
- ยผ tsp Salt
Instructions
Prepare Green Chutney
- Grind all ingredients mentioned above in ingredients list under green chutney.
Making Sandwich
- Apply butter/ ghee on one side of slices.
- Apply green chutney on same slices after butter.
- In a mixing bowl add grated cheese, finely chopped capsicum, onions, green chillies, salt and lemon juice. Mix well.
- Now place 2 tsp cheese mixture on top of bread slice.
- Then cover it with another slice of bread.
- Repeat for all bread slices.
- Apply ghee or butter on top & bottom side of sandwiches.
- Then grill it till both sides are crisp and golden.
- REmove and serve hot or warm with ketchup or any dip/ chutney.
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