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wheat flour crepe
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Instant Whole Wheat Dosa

This is an instant dosa made with wheat flour.
Prep Time10 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Breakfast
Cuisine: Indian
Keyword: Wheat Flour Crepes, Wheat Flour Dosa
Servings: 10 Dosa
Author: Ipsa Faujdar

Equipment

Ingredients

  • 1 cup whole wheat
  • ½ cup rice flour
  • ¼ cup semolina
  • 1 tsp salt
  • ½ tsp eno
  • 1 cup water
  • 6 - 8 tbsp refined oil
  • 2 tbsp curd

Instructions

  • Take a mixing bowl. Mix all flour, salt and curd in a bowl. 
  • Add water slowly and gradually mixing nicely. Make sure it's lumps free.
  • Heat 1 tsp oil on the dosa tawa or any flat pan/ skillet/ griddle. 
  • spread oil on whole pan with help of a tissue or paper napkin. You can use brush also for this.
  • Put one ladle full of batter and spread quickly.
  • When the bottom will get cooked, flip it to other end lightly.
  • This will take 2 - 3 minutes hardly. 
  • Remove from heat and serve with chutney or ketchup.

Notes

If you want to make soft dosa, then take only wheat flour and semolina. Make a batter with curd or buttermilk.