Crispy Potato Bites
These crispy potato bites are kid-friendly and make for a great snack or side dish. You can customize them with different seasonings or even add vegetables to make them even more nutritious.
Servings: 20 potato bites
Equipment
Ingredients
- ¼ cup Breadcrumbs
- 4 large Potatoes boiled, peeled, and mashed.
- ½ tsp Pizza seasoning or any seasoning of choice
- ½ tsp Chili flakes or as preference
- ¼ cup Cheese grated any processed cheese grated
- ½ tsp Salt or as taste
- 1 cup Oil for deep frying
Instructions
- Take boiled potatoes in a large mixing bowl.
- With a fork mash them nicely.
- Add the breadcrumbs, cornstarch, grated cheese, and seasonings to the potato bowl.
- Make sure the potatoes are at room temperature while mixing other ingredients.
- Mix everything well making a tight dough.
- Divide the mixture into small roundels (of small lemon size).
- Grease the palm and roll the potato roundels into tiny logs or any other desired shapes.
- Heat oil in a pan and deep-fry the potato bites till they are golden and crispy in texture.
- Potato bites are ready. Serve them hot.
Notes
If it's breaking add some more bread crumbs and cheese. You can also use 1 tsp corn starch to the potato mixture.
Cool potatoes completely before using them for the mixture of potato bites