Go Back
–+ servings
Chilli cheese toast
Print Recipe
No ratings yet

Chilli Cheese Toast | Indian Cheese Chilli Sandwich

Easy and quick cheesy open sandwich loaded with vegetables and cheese
Prep Time5 minutes
Cook Time5 minutes
Course: Appetizer, Breakfast, Kids Special
Cuisine: Indian
Keyword: Cheesy Bread Toast, cheesy snacks, Chilli cheese toast, finger food for kids
Servings: 4
Author: Ipsa Faujdar

Equipment

Ingredients

  • 3 - 4 tbsp corn kernels boiled
  • 2 tbsp capsicum finely chopped
  • 3 - 4 tbsp onion roughly diced
  • ¼ cup grated cheese (2 cheese cubes grated)
  • ¼ tsp salt
  • 1 tsp oregano
  • 1 tsp chilli flakes
  • 4 slices bread
  • 2 tbsp butter or ghee to toast

Instructions

  • In a mixing bowl mix boiled corn, bell peppers, onion chopped, green chillies (optional), salt, oregano, chilli flakes.
  • Now apply butter on one side and brown it slightly on hot tawa or pan.
  • Remove from pan and place seasoned vegetables on it roughly scattered. Top it with grated cheese.
  • Sprinkle some chilli flakes on top.
  • Prepare similar slices.
  • Heat pan/ tawa again. (keep on low flame)
  • Brush it with some ghee/ butter.
  • Now place bread slices on pan and cover with a lid so that cheese will melt quickly with heat from all around.
  • This will take 1 minute only.
  • Remove from hot pan and serve hot with ketchup.

Notes

Keep flame on low to medium while preparing toast.