Corn Salad
This is an super easy raw salad prepared in 10 minutes.
Servings: 4 People
Equipment
- 1 Saucepan
- 1 Sieve
Ingredients
- 1 cup sweet corn kernels boiled
- 2 cucumber finely chopped
- 2 ripe tomato finely chopped
- 1 medium onion finely chopped
- 2 green chilli finely chopped
- 1 tbsp fresh corinader leaves finely chopped
- ½ tsp salt/ black salt
- ¼ tsp chat masala
- 2 tsp lemon juice
- 1 tsp olive oil
Instructions
- Boil sweet corn kernels for 3 - 4 minutes. Then strain out excess water and wash off in cold water.
- Transfer all ingredients to a large mixing bowl.
- Add olive oil, lemon juice, salt, pepper, and chat masala.
- Mix all ingredients above and give it a quick mix.