Vegan Mashed Potatoes (In Indian Style)
This is an easy potato recipe with minimal ingrediments.
Servings: 2
Equipment
Ingredients
- 4 medium potatoes
- 1 small onion finely chopped
- 2 garlic pods
- 1/2 tsp salt
- 1 tbsp mustard oil
- 1 green chilli finely chopped
Instructions
- Pressure cook potatoes for 4 whistles or till its cooked.
- Then open the lid when pressure released.
- Now peel off skin of potatoes.
- Put them on a plate or mixing bowl.
- let if cool for some time.
- Mash potatoes with a masher.
- Now add finely chopped onion, green chillies, salt and mustard oil.
- Give it a nice stir.
- Indian aloo chokha is ready.