Instant Rava Idli | Instant Semolina Idli
This is an easy breakfast recipe that takes less than 30 minutes to prepare. This is an excellent kids tiffin box recipe and also a healthy breakfast recipe.
Breakfast, Kids Special
Indian, South Indian
instant recipes, Kids recipes, tiffin box ideas for kids
pinch of soda or eno
or as required to make the batter
4 - 5
Heat 1 tbsp oil in a small tadka pan.
once oil is hot add mustard seeds, cumin seeds and let them crackle.
Then add chopped ginger, green chillies and onions for a minute.
Turn off heat and keep it aside.
Prepare batter and idli
Take a mixing bowl and add rava and curd into it.
Now add salt and water.
Add water gradually making a thick batter.
Keep it aside for some time (10 - 15 minutes).
Now add the prepared tempering and whisk it nicely for a minute.
Then add soda or eno powder just before putting in molds.
Grease molds with oil and place a tbsp batter on the molds.
Now place the mold or idli stand into a steamer.
Steam it for 10 minutes.
Turn off heat and remove the idli stand.
Let it cool for some time and remove the idli with help of a spoon.
Serve idlis with chutney and sambar.
My Dainty Kitchen by Ipsa