Assemble all ingredients and place in the blender or food processor.
Blend it well till the ingredients are mixed.
Season with salt to taste.
Transfer to the jar and serve immediately or refrigerate.
To make this Cilantro crema vegan, use vegan yogurt or vegan sour cream, vegan mayonnaise. Add jalapeno or any green chilies as spicy as you need.Fresh garlic adds a distinct freshness and taste in the crema. However you can substitute 4 garlic pods with 1 tsp garlic powder. For more garlic flavor add 1/2 tsp more.