mango iced tea
Print Recipe
5 from 2 votes

Mango Lemon Iced Tea

Refreshing summer drink with flavour of mango and tangy lemon
Prep Time5 mins
Cook Time10 mins
Resting Time2 hrs
Course: Cold Beverage, Drinks
Cuisine: Indian, world
Keyword: flavoured iced tea, iced tea, summer coolers, Summer Drinks
Servings: 4
Author: Ipsa Faujdar

Ingredients

Mango Syrup

  • 1 cup mango puree
  • 1 cup sugar
  • 1 cup water

Iced Tea

  • 8 cups water
  • 4 tea bags or 1 tsp tea leaves
  • 12 - 15 ice cubes
  • 10 - 12 mint leaves

Instructions

Make Mango Syrup

  • Heat sugar and water in a saucepan.
  • Once sugar dissolves completely, add mango puree.
  • Give it a nice stir.
  • Simmer for 1 - 2 minutes.
  • Remove from heat and allow to cool.
  • Refrigerate for further use.

Preparing Ginger Iced Tea

  • Heat water and bring it to a boil.
  • Add grated ginger and simmer for 2 - 3 minutes.
  • Now turn off heat and strain out.
  • Allow it to cool sometime.
  • Then add tea bags. let it steep for sometime.
  • Remove tea bags and store in refrigerator to chill.

Mango Iced Tea

  • Take 1/2 cup mango syrp & add 2 cup iced tea in a pitcher.
  • Add 1 tsp lemon juice. Give it a nice stir.
  • Garnish with mint leaves.
  • Serve chilled with ice cubes.